Nicola Grassi (1682-1748)
Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.
cover price: € 90.00
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Books included in the offer:
Nicola Grassi (1682-1748)
Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.
FREE (cover price: € 90.00)
Carlo Dolci. Complete Catalogue of the Paintings
English Text.
Firenze, 2015; paperback, pp. 392, 100 b/w ill., 186 col. ill., cm 24,5x28,5.
FREE (cover price: € 150.00)
La cucina di Roma e del Lazio
Maurizio Maurizi - Di Marco Maria Teresa - Ferré Marie Cécile
Guido Tommasi Editore
Milano, 2021; bound, pp. 240, ill., cm 17,5x28,5.
(Cucina Regionale).
series: Cucina Regionale
ISBN: 88-6753-322-3 - EAN13: 9788867533220
Places: Latium
Languages:
Weight: 1.1 kg