art and architecture bookstore

Forgot your password?
Insert your email/login here and receive it at the given email address.

items: 0 pcs.

ART/ARCHITECTURE

Archeology

Architects and their Practices

Civil Architecture

Military Architecture

Religious Architecture

Metal Working

Wood

Ceramics, Porcelain, Majolica

Cinema

Codex, Maps

Collectables

Design

DigitalArt

Drawings, Engravings, Miniatures

Building and Building Materials

Photography

Gardens

Museums, Collections

Music

Numismatics

Masterpiece

Jewellery

Painting

Restoration

Sculpture

History

History of Architecture

Theatre

Textiles

Urbanism

Glass

SPECIAL
OFFERS
ART AND
ARCHITECTURE

LATEST ART BOOKS

LATEST ARCHITECTURE BOOKS
VARIOUS SUBJECTS

Agriculture

Administration

Biology

Chemistry

Law

Economics

Education

Science Fiction - Fantasy

Philosophy

Cooking

Geography

Mystery - Horror - Noir

Linguistics

Medical

Fiction

Poetry

Political Science

Psychology

Religion

Earth Science

Applied Sciences

Natural Science

Pure Sciences

Social Science

Technology

Zoology

SPECIAL
OFFERS
VARIOUS SUBJECTS AREA
GAMES/COMICS

Games

Comics

Game manuals

CD/DVD

Gadgets

Writing materials

SPECIAL
OFFERS
GAMES AND
COMICS
BOOKS FOR KIDS

SPECIAL
OFFERS
BOOKS FOR
KIDS
cd/dvd
gadgets
BOOKSELLERS
LIBRARIES
SUPPLIER
REMAINDERS

DEAL OF THE DAY

Nicola Grassi (1682-1748)

Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.

cover price: € 90.00

Total price: € 90.00 € 240.00

add to cart carrello

Books included in the offer:

Nicola Grassi (1682-1748)

Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.

FREE (cover price: € 90.00)

Carlo Dolci. Complete Catalogue of the Paintings

English Text.
Firenze, 2015; paperback, pp. 392, 100 b/w ill., 186 col. ill., cm 24,5x28,5.

FREE (cover price: € 150.00)

Carlo Dolci. Complete Catalogue of the Paintings

Cucina d'autore. I grandi chef italiani interpretano la cucina regionale

Electa Mondadori

Edited by Meldolesi A. and Vizzari E.
Illustrations by M. Bella.
Milano, 2011; clothbound, pp. 432, ill., cm 20x26,5.

ISBN: 88-370-8666-0 - EAN13: 9788837086664

Places: Italy

Languages: italian text

Weight: 1.798 kg

Chef di nuova generazione, e tra i più accreditati dell'attuale panorama dell'alta cucina italiana, interpretano il ricchissimo patrimonio della nostra tradizione culinaria. A ogni chef è dedicata una breve introduzione che racconta formazione ed esperienze; seguono poi due proposte di menu, una ispirata alla tradizione della propria regione, l'altra più creativa per tante proposte di altissimo livello, uniche nel gusto e nell'aspetto: un'ampia selezione di ricette corredate di immagini suggestive che fotografano la nuova frontiera dell'alta cucina italiana.

YOU CAN ALSO BUY

SPECIAL OFFERS AND BESTSELLERS

Pietro Bellotti Detto Canaletty. Un Vedutista Veneziano nella Francia dell'Ancien Régime

€ 6.00 (€ 30.00- 80%)