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DEAL OF THE DAY

Nicola Grassi (1682-1748)

Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.

cover price: € 90.00

Nicola Grassi (1682-1748)

Total price: € 90.00 € 240.00 add to cart carrello

Books included in the offer:

Nicola Grassi (1682-1748)

Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.

FREE (cover price: € 90.00)

Nicola Grassi (1682-1748)

Carlo Dolci. Complete Catalogue of the Paintings

English Text.
Firenze, 2015; paperback, pp. 392, 100 b/w ill., 186 col. ill., cm 24,5x28,5.

FREE (cover price: € 150.00)

Carlo Dolci. Complete Catalogue of the Paintings

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How to be a Better Foodie

How to be a Better Foodie

Quadrille Publishing Ltd

English Text.
London, 2008; paperback, cm 14,5x17,5.

ISBN: 1-84400-641-7 - EAN13: 9781844006410

Languages: english text  

Weight: 0.5 kg


Pigott is a food writer, restaurant reviewer and serious foodie, and here reveals all the secrets to becoming one yourself. Essential reading for anyone interested in food, eating out or cooking: find out why you need at least 5 different types of salt in your cupboards, what is the new pesto, and how to get better service in restaurants.

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci

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