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DEAL OF THE DAY

Perugino e il Suo Tempo. "Il Meglio Maestro d'Italia"

Perugia, Galleria Nazionale dell'Umbria, March 4 - June 11, 2023.
Edited by Picchiarelli V. and Pierini M.
Milano, 2023; bound, pp. 592, 650 col. ill., cm 24x21.

cover price: € 40.00

Perugino e il Suo Tempo. "Il Meglio Maestro d'Italia"

Total price: € 40.00 € 249.90 add to cart carrello

Books included in the offer:

Perugino e il Suo Tempo. "Il Meglio Maestro d'Italia"

Perugia, Galleria Nazionale dell'Umbria, March 4 - June 11, 2023.
Edited by Picchiarelli V. and Pierini M.
Milano, 2023; bound, pp. 592, 650 col. ill., cm 24x21.

FREE (cover price: € 40.00)

Perugino e il Suo Tempo. "Il Meglio Maestro d'Italia"

Michele Rocca e la pittura rococo a Roma

Brescia, 2004; bound in a case, pp. 310, b/w and col. ill., tavv., cm 24,5x31,5.

FREE (cover price: € 180.00)

Michele Rocca e la pittura rococo a Roma

Cucinare per gli amici

Translation by S. Mancuso.
Milano, 2012; clothbound, pp. 269, ill., cm 21x26,5.
(Gli Illustrati).

FREE (cover price: € 29.90)

Cucinare per gli amici

chiudi

Fäviken

Fäviken

Phaidon Press Limited

London, 2012; bound, pp. 271, ill., cm 22x29,5.
(Cucina).

series: Cucina

ISBN: 0-7148-6470-6 - EAN13: 9780714864709

Languages: italian text  

Weight: 1.45 kg


An exclusive insight into one of the world's most innovative new restaurants, Fäviken Magasinet in northern Sweden, its remarkable head chef Magnus Nilsson, and his unique approach to Nordic Cuisine. Contains over 100 recipes, from basic preparations for pickles, yoghurt and bread, to the equisitely crafted dishes that are served at the restaurant.

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci

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