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DEAL OF THE DAY

Nicola Grassi (1682-1748)

Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.

cover price: € 90.00

Total price: € 90.00 € 240.00

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Books included in the offer:

Nicola Grassi (1682-1748)

Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.

FREE (cover price: € 90.00)

Carlo Dolci. Complete Catalogue of the Paintings

English Text.
Firenze, 2015; paperback, pp. 392, 100 b/w ill., 186 col. ill., cm 24,5x28,5.

FREE (cover price: € 150.00)

Carlo Dolci. Complete Catalogue of the Paintings

Dolci e dessert. 600 ricette da tutto il mondo

Medici Stucchi Lorenza de

Arnoldo Mondadori Editore

Segrate, 2001; paperback, pp. 360, ill., cm 23x28.
(Guide Pratiche).

series: Guide Pratiche

ISBN: 88-04-48998-7 - EAN13: 9788804489986

Languages: italian text

Weight: 1.795 kg

La conclusione ideale di un pasto eccellente è un dessert di adeguato livello. Questo libro presenta una raccolta di ricette della cucina italiana e internazionale, passando dalle creme alle torte, dalla piccola pasticceria ai gelati. Le preparazioni di base, gli accorgimenti e i trucchi sono illustrati da fotografie dettagliate. In particolare le ricette si riferiscono a: frutta caramellata e marmellate, creme, salse e glasse, pasta brisé e frolla, pasta sfoglia, pasta lievitata, pasta soffice, dolci tradizionali, dolci al cucchiaio, dolci di frutta, dolci fritti, sorbetti e granite, gelati, piccola pasticceria. Infine vini da dessert e un piccolo glossario.

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Pietro Bellotti Detto Canaletty. Un Vedutista Veneziano nella Francia dell'Ancien Régime

€ 6.00 (€ 30.00- 80%)