Nicola Grassi (1682-1748)
Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.
cover price: € 90.00
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Books included in the offer:
Nicola Grassi (1682-1748)
Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.
FREE (cover price: € 90.00)
Carlo Dolci. Complete Catalogue of the Paintings
English Text.
Firenze, 2015; paperback, pp. 392, 100 b/w ill., 186 col. ill., cm 24,5x28,5.
FREE (cover price: € 150.00)
The seafood cuisine of Italy
Cecchini Moreno
Carlo Delfino Editore
Translation by Nilson D. C.
Sassari, 1994; paperback, pp. 322, cm 31,5x24,5.
(Alimenti e Gastronomia).
series: Alimenti e gastronomia
ISBN: 88-7138-082-7 - EAN13: 9788871380827
Languages:
Weight: 2.42 kg