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DEAL OF THE DAY

Felice Palma. Massa 1583-1625. Collezione / Collection.

Texts by Claudio Casini, Andrei Cristina, Ciarlo Nicola, Federici Fabrizio and Sara Ragni.
Italian and English Text.
Pontedera, 2024; bound in a case, pp. 289, b/w and col. ill., b/w and col. plates, cm 24,5x34.
(L'Oro Bianco. Straordinari Dimenticati. The White Gold Forgotten Masters).

cover price: € 160.00

Felice Palma. Massa 1583-1625. Collezione / Collection.

Total price: € 160.00 € 314.49 add to cart carrello

Books included in the offer:

Felice Palma. Massa 1583-1625. Collezione / Collection.

Texts by Claudio Casini, Andrei Cristina, Ciarlo Nicola, Federici Fabrizio and Sara Ragni.
Italian and English Text.
Pontedera, 2024; bound in a case, pp. 289, b/w and col. ill., b/w and col. plates, cm 24,5x34.
(L'Oro Bianco. Straordinari Dimenticati. The White Gold Forgotten Masters).

FREE (cover price: € 160.00)

Felice Palma. Massa 1583-1625. Collezione / Collection.

Le botteghe del marmo

Italian and English Text.
Ospedaletto, 1992; bound, pp. 153, 10 b/w ill., 60 col. ill., cm 24x29.
(Immagine).

FREE (cover price: € 34.49)

Le botteghe del marmo

Museo Stefano Bardini. I Bronzetti e gli Oggetti d'Uso in Bronzo

Edited by Nesi A.
Firenze, 2009; paperback, pp. 191, 102 b/w ill., 7 col. ill., cm 17x24,5.
(Museo Stefano Bardini).

FREE (cover price: € 30.00)

Museo Stefano Bardini. I Bronzetti e gli Oggetti d'Uso in Bronzo

Bronzetti e Rilievi dal XV al XVIII Secolo

Bologna, 2015; 2 vols., bound in a case, pp. 729, ill., col. plates, cm 21,5x30,5.

FREE (cover price: € 90.00)

Bronzetti e Rilievi dal XV al XVIII Secolo

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RESULTS OF SEARCH "series: In Cucina"

Le ricette delle fiabe che piacciono ai bambini di oggi... e di ieri

Pontoni Germano - Editrice Leonardo di Maura Pontoni, 2009

ISBN: 88-6171-075-1
EAN: 9788861710757

 italian text   italian text

€ 6.17
€ 6.50 -5%

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Il buon riso. Mille ricette ridenti

Righi Parenti Giovanni - Polistampa, 2006

ISBN: 88-8304-441-X
EAN: 9788883044410

 italian text   italian text

€ 7.85
€ 8.26 -5%

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La buona castagna

Righi Parenti Giovanni - Polistampa, 2006

ISBN: 88-8304-393-6
EAN: 9788883043932

 italian text   italian text

€ 7.85
€ 8.26 -5%

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La Cucina tollerante. 100 ricette facili e gustose per evitare intolleranze alimentari

Morri Flavia - Panozzo Editore

ISBN: 88-7472-013-0
EAN: 9788874720132

 italian text   italian text

€ 11.40
€ 12.00 -5%

10 days


Modernist bread: the art and science

Nathan Myhrvold - Migoya Francisco - Phaidon Press Limited, 2017

ISBN: 0-9827610-5-8
EAN: 9780982761052

 italian text   italian text

€ 525.00

ships in 2/3 weeks


Modernist pizza. Con manuale

Nathan Myhrvold - Migoya Francisco - Phaidon Press Limited, 2022

ISBN: 1-7343861-5-0
EAN: 9781734386158

 italian text   italian text

€ 375.00

10 days


Modernist pizza

Nathan Myhrvold - Migoya Francisco - Phaidon Press Limited, 2021

ISBN: 1-7343861-2-6
EAN: 9781734386127

 italian text   italian text

€ 375.00

10 days


The origins of cooking. Paleolithic and Neolithic cooking

Ferran Adrià - Phaidon Press Limited, 2021

ISBN: 1-83866-162-X
EAN: 9781838661625

 italian text   italian text

€ 120.00

10 days


Unelaborated products

Phaidon Press Limited, 2021

ISBN: 1-83866-366-5
EAN: 9781838663667

 italian text   italian text

€ 125.00

10 days


What is cooking

Ferran Adrià - Phaidon Press Limited, 2020

ISBN: 1-83866-133-6
EAN: 9781838661335

 italian text   italian text

€ 120.00

ships in 2/3 weeks


Coffee sapiens. Innovations through understanding

Phaidon Press Limited, 2019

ISBN: 1-83866-011-9
EAN: 9781838660116

 italian text   italian text

€ 120.00

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Modernist cuisine at home

Phaidon Press Limited, 2015

ISBN: 0-9827610-1-5
EAN: 9780982761014

 italian text   italian text

€ 145.00

10 days


Core

Smyth Clare - Phaidon Press Limited, 2022

ISBN: 1-83866-406-8
EAN: 9781838664060

 italian text   italian text

€ 55.00

10 days


The photography of modernist cuisine

Myhrvold Nathan - Phaidon Press Limited, 2015

ISBN: 0-9827610-2-3
EAN: 9780982761021

 italian text   italian text

€ 120.00

10 days


Ballymaloe desserts. Iconic recipes & stories from Ireland

Ryall JR - Phaidon Press Limited, 2022

ISBN: 1-83866-527-7
EAN: 9781838665272

 italian text   italian text

€ 49.95

10 days


La Cucina per tutti di chef Stefano Barbato

Stefano Barbato - Castello Editore, 2025

ISBN: 88-276-0520-7
EAN: 9788827605202

 italian text   italian text

€ 14.25
€ 15.00 -5%

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Portugal. The cookbook

Carreira Leandro - Phaidon Press Limited, 2022

ISBN: 1-83866-473-4
EAN: 9781838664732

 italian text   italian text

€ 49.95

10 days


€ 17.00

10 days


The mexican vegetarian cookbook

Margarita Carrillo Arronte - Phaidon Press Limited, 2022

ISBN: 1-83866-526-9
EAN: 9781838665265

 italian text   italian text

€ 49.95

10 days


Australia. The cookbook

Ross Dobson - Phaidon Press Limited, 2021

ISBN: 1-83866-241-3
EAN: 9781838662417

 italian text   italian text

€ 45.00

10 days


Fäviken 4015. Days, beginning to end

Magnus Nilsson - Phaidon Press Limited, 2020

ISBN: 1-83866-125-5
EAN: 9781838661250

 italian text   italian text

€ 54.95

ships in 2/3 weeks


I sapori del mondo. 500 gustose esperienze da fare una volta nella vita

Edizioni White Star, 2022

ISBN: 88-540-5126-8
EAN: 9788854051263

 italian text   italian text

€ 33.25
€ 35.00 -5%

10 days


Peccatori di gola

Giancarlo Saran - Bolis Edizioni, 2024

ISBN: 88-7827-604-9
EAN: 9788878276048

 italian text   italian text

€ 18.00

10 days


Septime. La Cave, Clamato, D'une île

Grébaut Berthand - Pourriat Théophile - Phaidon Press Limited, 2021

ISBN: 1-83866-220-0
EAN: 9781838662202

 italian text   italian text

€ 49.95

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Slippurinn. Recipes and Stories from Iceland

Nicholas Gill - Gisli Matt - Phaidon Press Limited, 2021

ISBN: 1-83866-311-8
EAN: 9781838663117

 italian text   italian text

€ 49.95

10 days


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