LATEST ART BOOKS
Gio. Benedetto Castiglione Genovese. Il Grechetto a Roma. Committenza e opere
Edited by Orlando Anna and Francesco Rotatori.
Genova, 2023; paperback, pp. 304, col. ill., cm 23x29.
cover price: € 150.00
|
Books included in the offer:
Gio. Benedetto Castiglione Genovese. Il Grechetto a Roma. Committenza e opere
Edited by Orlando Anna and Francesco Rotatori.
Genova, 2023; paperback, pp. 304, col. ill., cm 23x29.
FREE (cover price: € 150.00)
Giovan Antonio Dosio Da San Gimignano Architetto e Scultor Fiorentino tra Roma, Firenze e Napoli
Edited by Emanuele Barletti.
Photographs by BACHerin Paolo and Saverio De Meo.
Prima edizione 2011.
Firenze, 2011; bound, pp. 844, b/w and col. ill., tavv., cm 24x28,5.
FREE (cover price: € 98.00)
Vincenzo Meucci
Co-Editore: Cassa di Risparmio di Firenze.
Firenze, 2015; hardback, pp. 304, col. ill., cm 25x29,5.
(Arte).
FREE (cover price: € 50.00)
Gherardo Bosio. Opera Completa 1927-1941
Firenze, 2016; paperback, pp. 368, b/w and col. ill., cm 23x28.
(Architetti del Novecento. Storia e archivi).
FREE (cover price: € 60.00)
ADVANCED SEARCH 
FILTER RESULT OF SEARCH
BY TOPIC
RESULTS OF SEARCH "series: Cucina."
Central
Virgilio Martínez - Nicholas Gill -
Phaidon Press Limited, 2016
ISBN: 0-7148-7280-6
EAN: 9780714872803
italian text
Chicken and charcoal. Yakitori, Yardbird, Hong Kong
Matt Abergel -
Phaidon Press Limited, 2018
ISBN: 0-7148-7645-3
EAN: 9780714876450
italian text
Cuba. The cookbook
Vázquez Gálvez Madelaine - Imogene Tondre -
Phaidon Press Limited, 2018
ISBN: 0-7148-7576-7
EAN: 9780714875767
italian text
Dolce Italia. La mia pasticceria della tradizione
Massari Iginio - Massari Debora -
Electa Mondadori, 2020
ISBN: 88-918-2134-9
EAN: 9788891821348
italian text
Fare il pane. Ricette passo passo per fare il pane con i bambini
Emmanuel Hadjiandreou -
Castello Editore, 2020
ISBN: 88-276-0094-9
EAN: 9788827600948
italian text
Greece. The cookbook
Alexiadou Vefa -
Phaidon Press Limited, 2017
ISBN: 0-7148-7380-2
EAN: 9780714873800
italian text
Mediterranea vegetariana
Simões Malu - Musacchio Alberto -
Eifis, 2019
ISBN: 88-7517-197-1
EAN: 9788875171971
italian text
Octaphilosophy. The eight elements of restaurant André
André Chiang - Lotta Jörgensen -
Phaidon Press Limited, 2016
ISBN: 0-7148-7115-X
EAN: 9780714871158
italian text
On eating insects. Essays, stories and recipes
Evans Joshua David - Flore Roberto - Frost Michael -
Phaidon Press Limited, 2017
ISBN: 0-7148-7334-9
EAN: 9780714873343
italian text
Raw. Recipes for a modern vegetarian lifestyle
Solla Eiriksdottir -
Phaidon Press Limited, 2019
ISBN: 0-7148-7912-6
EAN: 9780714879123
italian text
Snacky tunes. Chefs and their music
Bresnitz Greg - Bresnitz Darin -
Phaidon Press Limited, 2020
ISBN: 1-83866-136-0
EAN: 9781838661366
italian text
The Indian vegetarian cookbook
Pushpesh Pant -
Phaidon Press Limited, 2018
ISBN: 0-7148-7641-0
EAN: 9780714876412
italian text
The mezze cookbook. Sharing plates from the Middle East
Salma Hage -
Phaidon Press Limited, 2018
ISBN: 0-7148-7685-2
EAN: 9780714876856
italian text
Vegan: the cookbook
Jury Jean-Christian -
Phaidon Press Limited, 2017
ISBN: 0-7148-7391-8
EAN: 9780714873916
italian text
America. The cookbook
Gabrielle Langholtz -
Phaidon Press Limited, 2017
ISBN: 0-7148-7396-9
EAN: 9780714873961
italian text
Bread is gold
Massimo Bottura & Friends -
Phaidon Press Limited, 2017
ISBN: 0-7148-7536-8
EAN: 9780714875361
italian text
Feed me. 50 home cooked meals for your dog
Liviana Prola -
Phaidon Press Limited, 2018
ISBN: 0-7148-7740-9
EAN: 9780714877402
italian text
France, the cookbook
Ginette Mathiot - Andy Sewell -
Phaidon Press Limited, 2017
ISBN: 0-7148-7245-8
EAN: 9780714872452
italian text
Le ricette dimenticate della cucina regionale italiana. 400 piatti che meritano di essere riscoperti
Samuele Bovini -
Newton Compton Editori, 2020
ISBN: 88-227-3789-X
EAN: 9788822737892
italian text
Naples and the Amalfi Coast. The Silver Spoon
Phaidon Press Limited, 2017
ISBN: 0-7148-7385-3
EAN: 9780714873855
italian text
On vegetables
Fox Jeremy -
Phaidon Press Limited, 2017
ISBN: 0-7148-7390-X
EAN: 9780714873909
italian text
Recipes from an Italian butcher. Roasting, stewing, braising. The Silver Spoon kitchen
Phaidon Press Limited, 2017
ISBN: 0-7148-7497-3
EAN: 9780714874975
italian text
Recipes from the woods. The book of game and forage
Jean-François Mallet -
Phaidon Press Limited, 2016
ISBN: 0-7148-7222-9
EAN: 9780714872223
italian text
Ricette, trucchi e tecniche per ottenere il cocktail perfetto
Clara Serretta -
Newton Compton Editori, 2020
ISBN: 88-227-3795-4
EAN: 9788822737953
italian text
The other fish
Leandro Luppi -
Bibliotheca Culinaria, 2019
ISBN: 88-95056-64-7
EAN: 9788895056647
text
top