LATEST ART BOOKS
Arturo Martini. I capolavori
Treviso, Museo “luigi Bailo”, March 31 - July 30, 2023.
Edited by Stringa Nico and Fabrizio Malachin.
Cornuda, 2023; paperback, pp. 278, col. ill., cm 23x29.
cover price: € 33.00
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Books included in the offer:
Arturo Martini. I capolavori
Treviso, Museo “luigi Bailo”, March 31 - July 30, 2023.
Edited by Stringa Nico and Fabrizio Malachin.
Cornuda, 2023; paperback, pp. 278, col. ill., cm 23x29.
FREE (cover price: € 33.00)
Studi su Arturo Martini. Per Ofelia
Edited by Matteo Ceriana and Claudia Gian Ferrari.
Milano, Atti del Covegno, 19 maggio 2008.
Milano, 2009; paperback, pp. 136, 97 b/w ill., cm 17x24.
FREE (cover price: € 29.00)
Canova. L'invenzione della gloria. Disegni, dipinti e sculture.
Genova, Palazzo Reale, April 16 - July 24, 2016.
Edited by Giuliana Ericani and Franceasco Leone.
Roma, 2016; paperback, pp. 306, col. ill., col. plates, cm 23x30.
FREE (cover price: € 35.00)
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Chicken and charcoal. Yakitori, Yardbird, Hong Kong
Matt Abergel -
Phaidon Press Limited, 2018
ISBN: 0-7148-7645-3
EAN: 9780714876450
italian text
Cuba. The cookbook
Vázquez Gálvez Madelaine - Imogene Tondre -
Phaidon Press Limited, 2018
ISBN: 0-7148-7576-7
EAN: 9780714875767
italian text
Dolce Italia. La mia pasticceria della tradizione
Massari Iginio - Massari Debora -
Electa Mondadori, 2020
ISBN: 88-918-2134-9
EAN: 9788891821348
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Fare il pane. Ricette passo passo per fare il pane con i bambini
Emmanuel Hadjiandreou -
Castello Editore, 2020
ISBN: 88-276-0094-9
EAN: 9788827600948
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Greece. The cookbook
Alexiadou Vefa -
Phaidon Press Limited, 2017
ISBN: 0-7148-7380-2
EAN: 9780714873800
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Mediterranea vegetariana
Simões Malu - Musacchio Alberto -
Eifis, 2019
ISBN: 88-7517-197-1
EAN: 9788875171971
italian text
Octaphilosophy. The eight elements of restaurant André
André Chiang - Lotta Jörgensen -
Phaidon Press Limited, 2016
ISBN: 0-7148-7115-X
EAN: 9780714871158
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On eating insects. Essays, stories and recipes
Evans Joshua David - Flore Roberto - Frost Michael -
Phaidon Press Limited, 2017
ISBN: 0-7148-7334-9
EAN: 9780714873343
italian text
Raw. Recipes for a modern vegetarian lifestyle
Solla Eiriksdottir -
Phaidon Press Limited, 2019
ISBN: 0-7148-7912-6
EAN: 9780714879123
italian text
Snacky tunes. Chefs and their music
Bresnitz Greg - Bresnitz Darin -
Phaidon Press Limited, 2020
ISBN: 1-83866-136-0
EAN: 9781838661366
italian text
The Indian vegetarian cookbook
Pushpesh Pant -
Phaidon Press Limited, 2018
ISBN: 0-7148-7641-0
EAN: 9780714876412
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The mezze cookbook. Sharing plates from the Middle East
Salma Hage -
Phaidon Press Limited, 2018
ISBN: 0-7148-7685-2
EAN: 9780714876856
italian text
Vegan: the cookbook
Jury Jean-Christian -
Phaidon Press Limited, 2017
ISBN: 0-7148-7391-8
EAN: 9780714873916
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America. The cookbook
Gabrielle Langholtz -
Phaidon Press Limited, 2017
ISBN: 0-7148-7396-9
EAN: 9780714873961
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Bread is gold
Massimo Bottura & Friends -
Phaidon Press Limited, 2017
ISBN: 0-7148-7536-8
EAN: 9780714875361
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Feed me. 50 home cooked meals for your dog
Liviana Prola -
Phaidon Press Limited, 2018
ISBN: 0-7148-7740-9
EAN: 9780714877402
italian text
France, the cookbook
Ginette Mathiot - Andy Sewell -
Phaidon Press Limited, 2017
ISBN: 0-7148-7245-8
EAN: 9780714872452
italian text
Guida alla grande Cucina
Auguste Escoffier - Émile Fetu - Philéas Gilbert -
Fattoria del Mare Sas, 2016
ISBN: 88-99898-66-9
EAN: 9788899898663
italian text
Le ricette dimenticate della Cucina regionale italiana. 400 piatti che meritano di essere riscoperti
Bovini Samuele -
Newton Compton Editori, 2020
ISBN: 88-227-3789-X
EAN: 9788822737892
italian text
Naples and the Amalfi Coast. The Silver Spoon
Phaidon Press Limited, 2017
ISBN: 0-7148-7385-3
EAN: 9780714873855
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On vegetables
Fox Jeremy -
Phaidon Press Limited, 2017
ISBN: 0-7148-7390-X
EAN: 9780714873909
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Recipes from an Italian butcher. Roasting, stewing, braising. The Silver Spoon kitchen
Phaidon Press Limited, 2017
ISBN: 0-7148-7497-3
EAN: 9780714874975
italian text
Recipes from the woods. The book of game and forage
Jean-François Mallet -
Phaidon Press Limited, 2016
ISBN: 0-7148-7222-9
EAN: 9780714872223
italian text
Ricette, trucchi e tecniche per ottenere il cocktail perfetto
Serretta Clara -
Newton Compton Editori, 2020
ISBN: 88-227-3795-4
EAN: 9788822737953
italian text
The other fish
Leandro Luppi -
Bibliotheca Culinaria, 2019
ISBN: 88-95056-64-7
EAN: 9788895056647
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