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DEAL OF THE DAY

Nicola Grassi (1682-1748)

Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.

cover price: € 90.00

Nicola Grassi (1682-1748)

Total price: € 90.00 € 240.00 add to cart carrello

Books included in the offer:

Nicola Grassi (1682-1748)

Treviso, 2019; hardback, pp. 532, b/w and col. ill., b/w and col. plates, cm 24x30.

FREE (cover price: € 90.00)

Nicola Grassi (1682-1748)

Carlo Dolci. Complete Catalogue of the Paintings

English Text.
Firenze, 2015; paperback, pp. 392, 100 b/w ill., 186 col. ill., cm 24,5x28,5.

FREE (cover price: € 150.00)

Carlo Dolci. Complete Catalogue of the Paintings

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Buono come il pane

Buono come il pane

Gandino Giovanni - Sitcom, 2015

ISBN: 88-6107-293-3
EAN: 9788861072930

italian text   italian text

€ 17.10
€ 18.00 -5%

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Buono come il pane. Le ricette fantasiose di un artista del pane.

Buono come il pane. Le ricette fantasiose di un artista del pane.

Giovanni Gandino - Alma.Media

ISBN: 88-9334-019-4
EAN: 9788893340199

italian text   italian text

out of print - NOT orderable

Gusto e benessere. La tradizione diventa antiaging

Gusto e benessere. La tradizione diventa antiaging

Manzi Chiara - Sitcom, 2014

ISBN: 88-6107-255-0
EAN: 9788861072558

italian text   italian text

€ 17.10
€ 18.00 -5%

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Fantasie di pizza

Fantasie di pizza

Esposito Antonino - Sitcom, 2013

ISBN: 88-6107-178-3
EAN: 9788861071780

italian text   italian text

out of print - NOT orderable

La cucina regionale campana

La cucina regionale campana

Sitcom, 2013

ISBN: 88-6107-179-1
EAN: 9788861071797

italian text   italian text

out of print - NOT orderable

Indovina chi viene a cena

Indovina chi viene a cena

Cocco Andrea - Sitcom

ISBN: 88-6107-256-9
EAN: 9788861072565

italian text   italian text

out of print - NOT orderable

La cucina regionale toscana

La cucina regionale toscana

Sitcom

ISBN: 88-6107-152-X
EAN: 9788861071520

italian text   italian text

out of print - NOT orderable

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design e realizzazione: Vincent Wolterbeek / analisi e programmazione: Rocco Barisci

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