Pino Pascali
Milano, Fondazione Prada, March 28 - September 23, 2024.
Edited by Mark Godfrey.
With Italian translations of the texts.
English Text.
Milano, 2024; 2 vols., paperback in a case, pp. 336+228, 351 col. ill., cm 21x28.
cover price: € 90.00
|
Books included in the offer:
Pino Pascali
Milano, Fondazione Prada, March 28 - September 23, 2024.
Edited by Mark Godfrey.
With Italian translations of the texts.
English Text.
Milano, 2024; 2 vols., paperback in a case, pp. 336+228, 351 col. ill., cm 21x28.
FREE (cover price: € 90.00)
Marcello Morandini. Catalogo ragionato
Edited by Meneguzzo M.
Milano, 2020; bound in a case, pp. 536, 1400 b/w ill., 96 col. ill., cm 25x37.
(Arte Moderna. Cataloghi).
FREE (cover price: € 150.00)
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La pasticceria. Scuola di Cucina
Sperling & Kupfer, 1994
ISBN: 88-200-1842-X
EAN: 9788820018429
italian text
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Le ricette della mia Cucina romana
Tropea Ivana -
Edizioni del Riccio, 1994
ISBN: 88-7099-037-0
EAN: 9788870990379
italian text
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Pizze, focacce, torte salate
Sperling & Kupfer, 1993
ISBN: 88-200-1716-4
EAN: 9788820017163
italian text
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Scuola di Cucina: le verdure
Sperling & Kupfer, 1993
ISBN: 88-200-1616-8
EAN: 9788820016166
italian text
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Scuola di Cucina. Le verdure
Sperling & Kupfer, 1997
ISBN: 88-200-2469-1
EAN: 9788820024697
italian text
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