LATEST ART BOOKS
Perugino e il Suo Tempo. "Il Meglio Maestro d'Italia"
Perugia, Galleria Nazionale dell'Umbria, March 4 - June 11, 2023.
Edited by Picchiarelli V. and Pierini M.
Milano, 2023; bound, pp. 592, 650 col. ill., cm 24x21.
cover price: € 40.00
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Books included in the offer:
Perugino e il Suo Tempo. "Il Meglio Maestro d'Italia"
Perugia, Galleria Nazionale dell'Umbria, March 4 - June 11, 2023.
Edited by Picchiarelli V. and Pierini M.
Milano, 2023; bound, pp. 592, 650 col. ill., cm 24x21.
FREE (cover price: € 40.00)
Michele Rocca e la pittura rococo a Roma
Brescia, 2004; bound in a case, pp. 310, b/w and col. ill., tavv., cm 24,5x31,5.
FREE (cover price: € 180.00)
Cucinare per gli amici
Translation by S. Mancuso.
Milano, 2012; clothbound, pp. 269, ill., cm 21x26,5.
(Gli Illustrati).
FREE (cover price: € 29.90)
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Signature dishes that matter
Phaidon Press Limited, 2019
ISBN: 0-7148-7932-0
EAN: 9780714879321
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The Lebanese cookbook
Hage Salma -
Phaidon Press Limited, 2019
ISBN: 0-7148-7909-6
EAN: 9780714879093
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The silver spoon classic
Phaidon Press Limited, 2019
ISBN: 0-7148-7934-7
EAN: 9780714879345
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The Turkish cookbook
Dagdeviren Musa -
Phaidon Press Limited, 2019
ISBN: 0-7148-7815-4
EAN: 9780714878157
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A very serious cookbook. Contra Wildair
Stone Jeremiah - Hauske Fabián von -
Phaidon Press Limited, 2018
ISBN: 0-7148-7602-X
EAN: 9780714876023
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Aska
Berselius Fredrik -
Phaidon Press Limited, 2018
ISBN: 0-7148-7577-5
EAN: 9780714875774
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Cioccolato. 50 ricette facili
Edizioni White Star, 2022
ISBN: 88-540-4969-7
EAN: 9788854049697
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I dolci napoletani in 300 ricette
Pignataro Luciano -
Newton Compton Editori, 2022
ISBN: 88-227-6109-X
EAN: 9788822761095
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Insalata. 50 ricette facili
Edizioni White Star, 2022
ISBN: 88-540-4968-9
EAN: 9788854049680
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Japan: the cookbook
Singleton Hachisu Nancy -
Phaidon Press Limited, 2018
ISBN: 0-7148-7474-4
EAN: 9780714874746
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La Cucina sottosopra. Ricette semplici e salvatempo
Mary Calò -
Santelli Editore, 2021
ISBN: 88-9292-043-X
EAN: 9788892920439
italian text
Muscoli. Storie e ricette di cozze nostre e mitili ignoti
Salvatore Marchese -
Tarka, 2021
EAN: 9791280246134
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Pasta. Le ricette della tradizione
Bennison Vicky -
Castello Editore, 2020
ISBN: 88-276-0165-1
EAN: 9788827601655
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Room for dessert
Goldfarb Will -
Phaidon Press Limited, 2018
ISBN: 0-7148-7640-2
EAN: 9780714876405
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Simple & classic. 123 step-by-step recipes
Hornby Jane -
Phaidon Press Limited, 2019
ISBN: 0-7148-7811-1
EAN: 9780714878119
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The book of tapas
Ortega Simone - Ortega Ines -
Phaidon Press Limited, 2019
ISBN: 0-7148-7911-8
EAN: 9780714879116
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The garden chef. Recipes and stories from plant to plate
Phaidon Press Limited, 2019
ISBN: 0-7148-7822-7
EAN: 9780714878225
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The German cookbook
Schuhbeck Alfons -
Phaidon Press Limited, 2018
ISBN: 0-7148-7732-8
EAN: 9780714877327
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The Greek vegetarian cookbook
Thomas Heather -
Phaidon Press Limited, 2019
ISBN: 0-7148-7913-4
EAN: 9780714879130
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The Nordic baking book
Nilsson Magnus -
Phaidon Press Limited, 2018
ISBN: 0-7148-7684-4
EAN: 9780714876849
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The Silver Spoon. Recipes for babies
Amanda Grant -
Phaidon Press Limited, 2020
ISBN: 1-83866-057-7
EAN: 9781838660574
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Tiramisù & cheesecake. Tante versioni da preparare a da gustare
Molti Tiziana -
Castello Editore, 2021
ISBN: 88-276-0218-6
EAN: 9788827602188
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Tu casa mi casa. Mexican recipes for home cook
Olvera Enrique - Arellano Luis - Goût Gonzalo -
Phaidon Press Limited, 2019
ISBN: 0-7148-7805-7
EAN: 9780714878058
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Uovo. 50 ricette facili
Edizioni White Star, 2022
ISBN: 88-540-4994-8
EAN: 9788854049949
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Whisky. Storia e cultura del single malt
Davide Terziotti - Massimo Righi - Rino Duca -
Edizioni White Star, 2020
ISBN: 88-540-4612-4
EAN: 9788854046122
italian text
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